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CELBERT RECIPES

Pork Adobo with Rice

A comforting Filipino-style pork adobo served with steamed rice.

Pork Adobo with Rice
Ulam

Pork Adobo with Rice

A comforting Filipino-style pork adobo served with steamed rice.

Prep Time15 min
Cook Time50 min
Total Time65 min
Serves4 persons

Ingredients

1 kilogram, pork belly cut into pieces

Pork Belly (Liempo Cut)

Pork Belly (Liempo Cut)

1 kg ₱320.00

1 pack, soy sauce and vinegar

Datu Puti Soy Sauce & Vinegar Value Pack

Datu Puti Soy Sauce & Vinegar Value Pack

1L x 2 ₱89.00

2 cups, uncooked

Sinandomeng Premium Rice

Sinandomeng Premium Rice

5 kg bag ₱295.00

Adds the listed number of store packs for each ingredient. You can adjust quantities in your cart.

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